CALUDIO
PRODUCT DATA SHEET
Category: Red Wine
Alcohol: 14%
Bottle Size: 0.75 L
Vineyard: Granite sand hill
Variable: Native red grape
Altitude: 520 m above sea level
Harvest: Late "OVER-RIPE GRAPES".
Vinification: Obtained through whole-bunch fermentation in stainless steel vats, layering part of the destemmed and crushed must and part of the whole bunch.
Aging: Aged in stainless steel vats for 8 months and then in bottle for at least 3 months.
Sensory of the product
Olfactory analysis: It seduces with a persistent aroma, accompanied by delicate notes of violet that combine with hints of jammy red berries and sweet spices, just hinted at, from overripe grapes.
Tasting analysis: On the palate it is elegant, structured, fresh and characterised by a good persistence of elegant tannins and a light minerality.
CALUDIO
CALUDIO
Azienda Vitivinicola Sabbionere
Sabbionere Winery
SCHEDA TECNICA DEL PRODOTTO
PRODUCT DATA SHEET
Categoria:Vino Rosso
Alcol: 14%
Annata: 2023
Formato: 0,75 L
Vigneto: Collina in sabbia granitica
Vitigno: Uva a Bacca Rossa autoctona
Altitudine: 520 m.s.l.m.
Vendemmia: Tardiva "UVA IN SURMATURAZIONE".
Vinificazione: ottenuto con fermentazione a grappolo intero effettuata in tini di acciaio inox, stratificando parte di mosto pigiadiraspato e parte di grappolo intero.
Affinamento: viene affinato in tini di acciaio inox per 8 mesi e successivamente in bottiglia per un periodo di almeno 3 mesi.
Category: Red Wine
Alcohol: 14%
Bottle Size: 0.75 L
Vineyard: Granite sand hill
Variable: Native red grape
Altitude: 520 m above sea level
Harvest: Late "OVER-RIPE GRAPES".
Vinification: Obtained through whole-bunch fermentation in stainless steel vats, layering part of the destemmed and crushed must and part of the whole bunch.
Aging: Aged in stainless steel vats for 8 months and then in bottle for at least 3 months.
Note sensoriali del prodotto
Sensory of the product
-Analisi olfattiva:seduce con profumo persistente, accompagnato da delicate note di violetta che si uniscono a sentori di frutta a bacca rossa in confettura e spezie dolci, appena accennate, da uva surmatura.
-Analisi gustativa:Al palato risulta elegante, strutturato, fresco e caratterizzato da una buona persistenza di tannini eleganti ed una leggera mineralità.
Olfactory analysis: It seduces with a persistent aroma, accompanied by delicate notes of violet that combine with hints of jammy red berries and sweet spices, just hinted at, from overripe grapes.
Tasting analysis: On the palate it is elegant, structured, fresh and characterised by a good persistence of elegant tannins and a light minerality.
Address and contact
Via Lusanna, 8 - Valperga (TO) - Partita iva: 12936040018 info@sabbionere.it - sabbionere@pec.it - cell: +39 331 11 38 423
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Address and contacts:
Via Lusanna, 8
10087 Valperga (TO)
P.IVA: 12936040018
info@sabbionere.it
sabbionere@pec.it
+39 331 11 38 423
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